Last week, I was feeling a bit fried. Completely exhausted, to be honest.
Fortunately, after a small amount of prodding, Alex noticed and arranged for a bit of TLC for me. I was told to go to Tiber River (tiberriver.ca) on Academy. It is so very lovely in there. The woman at the reception desk is funny and friendly. She knew who I was and related a great story about coming to our restaurant. She was everything you want in a first-contact-with-the-public position. I was led into the back room and given a fantastic pedicure. My feet suffer from wearing high heels and running around the restaurant every day for hours. It was exactly what I needed. But, of course, Alex gilded the lily. As I was sitting at my station, in walks Scott Bagshaw, the chef of Pizzeria Gusto. He brought two plates with ridiculously delicious food: a shrimp appy and some bruschetta. It was perfect.
Now, here's the thing about this experience: it was created by someone with a panache for service and delivered by two companies who clearly understand customer service. I love that Alex thought to add the touch of food during the pedicure. I love that Scott walked it over himself! I love that every minute at Tiber River was serene and gentle and fun. Even the camaraderie amongst the staff was palpable. I love that the Tiber River staff offered to take my dishes back to Pizzeria Gusto (but I'm not that much of a princess, thanks)! This few hours rejuvenated me (which was good 'cause we had a whopper of a catering job after this that I will blog more about later...) and led me to a moment of contemplating customer service. As always, I am contemplating how to make ours even better.
It is a good thing to feel taken care of; I hope to keep the good karma flowing.
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